Summer 2009 

 

All Day Menu

 

Eggs benedict with smoked salmon $16
Breakfast panini with fried egg, bacon, tomato, fruit chutney $14
Toasted panini with roasted vegetables, pesto & gruyere cheese $12
Crab & prawn omelette with garlic shoots & oyster sauce  $19
   
Classic caesar salad $16
Palm sugar cured salmon with fried kumara & baby cress salad $16
Goats cheese tart with oven dried tomato and caramelised onion  $16
Crispy fried salt & pepper calamari salad $19
Soft shell crab with potato salad $19
Roast duck salad with pickled sweet sour vegetables & sesame seeds  $18
   
Oven roasted market fish with chilli lemongrass ratatouille $29
Baba spiced chicken with fresh coconut, candlenuts & jasmine rice $26
Roast duck risotto, field mushroom & truffle oil $29
Crumbed pork loin stuffed with spinach, pancetta & gruyere $28
400g grass fed t-bone, fries & mustard selection $29
Potato gnocchi with slow cooked lamb, tomato & saffron $26

 
Chef’s selection of daily antipasto delicacies Tasting plate (each )  $25
   
Horiatiki salad – tomatoes, feta, olives, red onion & parsley $10
Shoestring fries with wasabi mayonnaise
$ 8

What is better than to sit at the end of the day, share a meal and drink wine with friends?

James Joyce

 

 

Sweet Things and Coffee Treats

 
Lime pannacotta with ruby grapefruit syrup $12
Black rice risotto & coconut anglaise $12
Rum & raisin caramelised bananas with vanilla bean icecream $15
Classic lemon tart $12
Flourless orange cake, citrus syrup & cream $10
Flourless chocolate cake $10
Affogato: vanilla icecream, frangelico & a shot of espresso $15
House made icecream (per scoop) $ 4
Buttermilk pancakes with berry compote & icecream $15
Daily baked fruit muffins $ 5
Rosewater turkish delight $ 6
Coconut ice
$ 5
   

Milawa Cheese Selection

 

Plate of 3 cheeses
  Each cheese @ $10
Soft: st andre
Hard: comte gruyere
Blue: papillion black label roquefort
Served with lavosh and quince paste
$25
   

Soft drinks and juice

Sprite $4.00

Coca cola $4.00

Coke Zero $4.00

Lift $4.00

Fanta $4.00

Bisleri Chinotto $4.00

Mt Franklin Sparkling Spring Water $4.00

Sparkling Apple Juice $4.00

Sparkling Red Grape Juice $4.00

Fresh Fruit Smoothie $6.00

Apple or Orange Juice $4.00

Iced Chocolate $5.00

Iced Coffee $5.00

 

Hot drinks

Doppio $3.20

Short Black (espresso) $3.20

Macchiato $3.20

Long Black $3.20 mug $4.00

Flat White $3.20 mug $4.00

Cappuccino $3.20 mug $4.00

Latte $3.20 mug $4.00

Baby-cino $1
SERVED WITH A SHORTBREAD BISCUIT

Hot chocolate $4
WITH MARSHMALLOWS

Pot of tea $3.50
CITRUS TWIST, CHAMOMILE, BUSH BILLY, PEPPERMINT, ENGLISH BREAKFAST, EARL GREY, GREEN


Decaf, Skim, Full Cream, Soy available

 
... good company, good wine, good food, together make good people.

William Shakespeare, Henry VIII

 
Restaurant Wine List

Sold by bottle or by glass

  • 2004 Sparkling White ‘Black Label’ Methode Classique
    (Pinot Chardonnay)
  • 2005 Sparkling Wine
    (Pinot Chardonnay)
  • 2005 Sparkling Red
    (Pinot Noir)
  • 2005 Chardonnay

  • 2005 Alfresco (Light Red)
  • 2004 Pinot Noir Reserve

  • 2005 Merlot


 

Annapurna Estate Restaurant/Cellar Door
Simmonds Creek Rd
Tawonga Sth 3698
Ph 57541356 for bookings

Open 10am – 5pm Wednesday to Sunday,
and Public and School holidays

Annapurna Estate is just 2km along Simmonds Creek Road. Take the first right after passing Settlers Tavern.


Wine tastings

Cellar door sales

Beautiful location

Superb service

Winery tours

Great coffee

Sweetwater Brewery Door


 

"Beautiful wine, food, scenery & company."

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